Beitrag Mi 23. Jun 2021, 09:47

The hidden dangers of "meatballs" that may harm the body

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Street food, easy to buy, easy to eat, and live on the stomach. There are many things in Thailand, but "meatballs" is often a dish that many people do not refuse. Because the price is affordable There are many styles to choose from. And easy to buy and sell But do your favorite meatballs contain anything that hurts ทางเข้า superslot your body? How to observe
The hidden dangers of "meatballs" that may harm the body
Food coloring
Dr. Wanaporn Thongchom, nutrition scholar, department of nutrition, Faculty of Medicine, Ramathibodi Hospital Mahidol University Provide information through RAMA CHANNEL that some meatballs may be dangerous from overloading food coloring in many foods on a daily basis. Some food coloring may be added to it. But meatballs are one of the most popular foods in food coloring. Eating foods that contain a lot of synthetic colors It can be harmful to the body, such as organs, liver, kidneys that have a mechanism to try to excrete synthetic substances Substances that the body does not want to leave
Preservative
Some manufacturers' meatballs contain a preservative to keep them eaten for a longer period of time. But if the preservative is added too much May adversely affect the function of the digestive system.
Borax
Borax is another common ingredient in meatballs. Although borax is often found in industrial fields, such as the gold-making industry, glass production, it is used as an antimicrobial agent in talc, so borax is actually not added to food. But some operators secretly put them in order to make the meatballs bounce crisp If we ingest borax a little more often a day, it can result in deterioration of the liver or kidneys as well.